Soft baked double chocolate cookies that are not only delicious, but school-safe! Certified organic, gluten-free, peanut and tree nut-free, kosher, and a serving of vegetables! These cookies are sure to be a hit for easy, healthy school snacks.

5 portion packs/box
Ingredients: Gluten free flour blend* (oat flour*, tapioca flour*, potato starch*), cane sugar syrup*, vegetable oils* (sustainable palm fruit oil*, sunflower oil*), chocolate chips* (cane sugar*, cocoa mass*, cocoa butter*, vanilla*), brown sugar*, vegetable glycerin*, chia*, cocoa powder*, baking powder, vanilla flavour*, vegetable extracts (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms), sea salt.