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Fine Chocolate by Ludwig Cru Sauvage 68% Dark 80g
$16.95
The rich, harmonious cacao flavour is complemented by the aromas expressing the freshness of lemon and the fruitiness of grapefruit. The traditional, gentle processing method (60 hours conching) exquisitely unfolds the prune bouquet and vanilla note. The exceptionally pleasant fruit acidity and the long-lasting finish make the Cru Sauvage Bolivia 68 % – 60 h a unique culinary experience.
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