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Anita's Organic Gluten-Free Tapioca Flour 850g

$10.75

Tapioca is a type of starch that is made from the root of the cassava plant. With a slightly sweet flavour, Tapioca flour adds a springy structure to cakes and muffins, a chewiness to cookies and is also used as a thickener in pies, soups and sauces.

Ingredients: Organic tapioca starch flour.

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